On the weekend I made this peanut Satay Sauce which is easy and delicious! Recipe here.
This is Marcel's favourite dessert. This one was my best one to date. The last time I made it I added a little instant coffee as I wanted the meringue to be cream in colour. I think it is just me but i think Pavlova looks a bit healthier when it isn't so white!!! Anyway the one with the coffee added was a flop!! The recipe I use is from the English mother of one of my oldest (as in since we were 11) and dearest friend and as Marcel told me sternly "Never mess with a perfect recipe!!". yesterday I didn't add anything and measured very carefully the ingredients - and perfection!! And with a creamy coloured meringue!
I also like to put the fruit under the cream - well I guess i put the cream over the fruit - that would be rather tricky to put the fruit under the cream!!!
HAPPY BIRTHDAY Darling!!!
PS. He is pretending to blow out the invisible candles - not that he wants to throw up!!
2 comments:
Oh yum, that pavlova cake looks amazing. And I love Sate! Happy B'day to Marcel from us too :)
My mother is a champion pav maker. I've yet to try making one, scared much? Yours looks really good.
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